Here are 5 fruits to taste when in Cambodia:
Durian Durian is a spiky fruit that is known for its strong smell and delicious taste. It is native to Southeast Asia, and it is a popular fruit in Cambodia. Durian is a good source of vitamins and minerals, and it is said to have aphrodisiac properties.
Mangosteen Mangosteen is a purple fruit that is known for its sweet and creamy flesh. It is native to Southeast Asia, and it is a popular fruit in Cambodia. Mangosteen is a good source of antioxidants, and it is said to have anti-inflammatory properties.
Longan Longan is a small, round fruit that is known for its sweet and juicy flesh. It is native to Southeast Asia, and it is a popular fruit in Cambodia. Longan is a good source of vitamins and minerals, and it is said to be a good source of energy.
Jackfruit Jackfruit is a large, spiky fruit that is known for its sweet and creamy flesh. It is native to Southeast Asia, and it is a popular fruit in Cambodia. Jackfruit is a good source of vitamins and minerals, and it is said to be a good source of fiber.
Rambutan Rambutan is a red, hairy fruit that is known for its sweet and juicy flesh. It is native to Southeast Asia, and it is a popular fruit in Cambodia. Rambutan is a good source of vitamins and minerals, and it is said to be a good source of fiber.
These are just a few of the many delicious fruits that you can try when you visit Cambodia. Be sure to explore the local markets and fruit stalls to find your favorites!